お品書き

お品書き

Sukiyaki

Sukiyaki is most popular meal of Maruko, which is a traditional taste that has continued for over 100 years.
A special sauce is used to cook sukiyaki and it’s homemade. It’s made from soy sauce, sake and sweet sake that’s highest rank. Please enjoy the delicious sukiyaki that we cook.

Sukiyaki Course Meal is priced from ¥9,800

Special Prime(Chateaubriand)
¥18,000
Prime(Chateaubriand & sirloin)
¥15,000
Choice(Fillet & loin)
¥12,000
Select(Chuck)
¥9,800
*1 Appetizer, Beef, vegetables, others, raw egg, rice & miso soup, Dessert.

*2 Service charge I have 10% of check.

Shabu-shabu

Shabu-shabu is healthy and really good. It’s cooked in a special pot. When the water is boiling, you put your thinly sliced beef and vegetables in the pot. And you dip your food into special sauces, those are white ponzu and sesame sauce. White ponzu is made from white soy sauce, dashi and Dai-dai (Japanese orange), which is homemade.

Shabu-shabu Course Meal is priced from ¥9,500

Prime(Sirloin)
¥14,000
Choice(Chuck)
¥11,000
Select(Clod or Round)
¥9,500
*1 Appetizer, Beef, Vegetables, rice & miso soup, Dessert.

*2 Service charge I have 10% of check.

Beef steak

The most popular type of Wagyu is Japanese Kuroge Wagyu. Our restaurant provides only A-5 ranked Japanese Kuroge Wagyu of the very top quality. Beef is cooked perfectly by our chef, and meet quality is tender and so mild that is almost like it melts in your mouth.We hope you will enjoy it!

Beef steak Prime Course Meal is priced from ¥11,000

Special Chateaubriand 200g
¥24,000
Special Chateaubriand 150g
¥20,000
Special Chateaubriand 130g
¥18,000
Chateaubriand 200g
¥18,000
Chateaubriand 150g
¥16,000
Chateaubriand 130g
¥14,000
Sirloin 200g
¥18,000
Sirloin 150g
¥16,000
Sirloin 130g
¥14,000
Fillet 200g
¥15,000
Fillet 150g
¥13,000
Fillet 130g
¥11,000
*1 Appetizer, Soup, Salad, Beef Steak, vegetables, Rice & miso soup or Garlic Rice, or Garlic Rice soaked in dashi soup or Curry with rice, Dessert, Coffee.

*2 Service charge I have 10% of check.

Char-grilled meat

Sumiyaki is charcoal grill that’s BBQ!
We use blackcharcoal, which is oak (Quercus serrata). The feature is that there is almost no smell, and the heat is strong and lasts. Please enjoy highest grade Japanese Kuroge Wagyu beef and seasonal vegetables.

Char-grilled meat Course Meal is priced from ¥12,800

Special Prime(Special chateaubriand)
¥23,000
Prime(Chateaubriand)
¥18,000
Choice(Fillet)
¥15,000
Select(Fillet)
¥12,800
*1 Appetizer, Beef, vegetables, others, rice & miso soup, Dessert.

*2 Service charge I have 10% of check.

Lunch Menu

Open Tuesday-Saturday 11:30 AM-2:00 PM(The last order will be at 1:30 PM)

Open
 Tuesday-Saturday
11:30 AM-2:00 PM(The last order will be at 1:30 PM)
  • Wagyu sukinabe
    Choice ¥3,900
    Select ¥3,300
    *With rice, miso soup.

  • Wagyu hitsumabushi
    Select 150g ¥4,800/200g ¥5,500
    Choice 150g ¥7,600/200g ¥9,400
    *With salad, dashi.

  • Hamburger steak
    (Demi-glace sauce or Onion sauce)
    120g ¥1,600/250g ¥2,500
    *With salad, rice, miso soup

  • Wagyu roast beef and rice
    ¥2,800
    *With salad, miso soup, raw egg yolk.

  • Tenderloin steak
    100g ¥2,900/150g ¥4,000/200g ¥5,800
    Sirloin steak
    100g ¥2,600/150g ¥3,800/200g ¥5,200
    *With salad, rice, miso soup.

  •  

アクセス

アクセス

Maruko
本格肉料理 丸小

Address
2-18-24, Higashisakura, Naka-ku, Nagoya-shi, Aichi, 460-0005
Access
Subway Higashiyama Line Shin-Sakaemachi Station Exit 13-minutes walk

Open
Tuesday-Saturday
Lunch 11:30 AM-2:00 PM(The last order will be at 1:30 PM)
Tuesday-Saturday
Dinner 5:00 PM-9:30 PM(The last order food will be at 8:30 PM, drinks will be at 9:00 PM)
Close
Every week Monday & Sunday
Phone
052-931-4015
052-931-4015